Scanpan IMPACT, FUSION 5 & STS

Scanpan cookware ranges — Impact, Fusion 5, and STS — are all stainless steel lines from the Danish brand Scanpan, but they differ in construction, features, performance, and positioning (entry-level to mid-range)

Aspect Impact (Entry-Level) Fusion 5 (Mid-Range Performance) STS (Feature-Focused)
Construction Single-ply 18/10 SS body + 6.4mm Impact-bonded sandwich base(SS/Alu/SS disc) 5-layer fully clad(SS/Alu/SS throughout base + sides) Single-ply 18/10 SS + Impact-bonded seamless base (Alu core)
Heat Distribution Good & fast (base-focused) Excellent (Alu core up the sides = even, no hotspots) Good (similar to Impact, seamless base)
Heat Retention Moderate Best Moderate
Base Design Bonded sandwich (6.4mm thick) Fully clad multi-ply Sleek seamless bonded base
Unique Features Drip-free rim, interior measuring marks Drip-free rim, interior marks, superior performance Integrated lid strainer (2 options), pouring spout, capacity marks, polished exterior
Handles Cast SS (stay cool) Cast SS Ergonomic cast SS (stay cool longer)
Lid Tempered glass Stainless Steel Tempered glass + wide SS rim + strainer
Oven Safe 250°C (incl. lid) 250°C 250°C (incl. lid)
Finish Polished Mirror-polished glossy Highly polished exterior, sleek modern look
Price Positioning Most affordable Mid-range Mid-range (premium aesthetics + features)
Best For Budget everyday use, quick heating Serious cooking (simmering, even searing) Convenience (draining/pouring), style
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